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MTR Rasam Powder
MTR Rasam Powder - 200 g
MTR Tasty Delights - Masala
Authentic, mouth-watering South Indian Rasam. A favourite with rice or as a soup by itself.
It's an age-old favourite, with a recipe handed down from generation to generation. MTR Foods’ Rasam Powder is finely blended so you can enjoy the spicy flavours of this classic south-indian soup.
Directions to use MTR Rasam Powder :
- Cook 60 gm ( 4 tbsp ) of toor daal in 800 ml of water with 1/2 tsp cooking oil and a pinch of turmeric.
- Churn the cooked dal and keep aside.
- Boil tamarind extract with jiggery. Add 1 tbsp ( 15g ) MTR RASAM POWDER and salt to taste.
- Add chopped tomatoes ( 60g ) for better flavour
- Add the churned, cooked dal and water to the desired consistency.
- Cook for about 10 minutes.
- Prepare the seasoning of 1/2 tsp mustard and asafoetida in ghee. Add to rasam.
Tasty Tip:
- Garnish it with finely cut coriander leaves and enjoy as a soup or you can also serve with rice.
Ingredients of MTR Rasam Powder :
- Coriander, Red Chilli, Cumin, Fenugreek, Asafoetida